Naturally: Plant Proteins (only available in German)

Publikationen

Naturally: Plant Proteins (only available in German)

Food industry trend, towards environmentally-friendly, sustainable, as well as certified and healthy products is ongoing. Efficient defatting of miscellaneous natural substances, via supercritical CO₂-extraction, enables utilization of enriched plant proteins in meat substitute products. Examples include legumes (like soy beans or lupine), nuts/seeds (like cashew, pumpkin), as well as grains (e.g. wheat).
Authors: Dr. C. Kersch, J. Schulmeyr, Dr. A. Wuzik
Published: 2020

Want to read more? Download the full paper.

Contact

We are happy to be at your disposal

In case of any questions on NATECO₂, supercritical CO₂-technology and its diverse application options, our team of experts is happy to be at your disposal!

Hopfenveredlung St. Johann GmbH
Auenstraße 18-20
85283 Wolnzach, Germany

NATECO₂ is a brand name of Hopfenveredlung St. Johann GmbH

Phone Central Services +49 8442 660
Fax Central
Services
 +49 8442 6666
email Central
Services
contact@nateco2.de